120

2006 Rapel Valley Cabernet Sauvignon

The 2006 Santa Rita 120 Cabernet Sauvignon from the renowned Rapel Valley offers a delightful expression of Chilean winemaking. This red wine showcases a full-bodied character that envelops the palate with its robust flavors and delightful complexity. The acidity is bright and lively, enhancing the overall freshness of the wine, while the tannins provide a firm backbone that supports its structure. With pronounced fruit intensity, one can expect rich notes of dark berries and cherries, complemented by hints of spices and a touch of oak. As a dry wine, it pairs wonderfully with hearty dishes, making it a versatile choice for any occasion. The Santa Rita 120 invites wine lovers to explore the vibrant terroir of the Rapel Valley and enjoy a taste of its vintage charm.

Tasting notes:

Black Cherry

Blackcurrant

Cedar

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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